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Spices in Moroccan Market

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Ranch Dip Mix

Ranch Dip Mix


How to: Mix 1+1/2 Tbsp dip mix with 1 cup sour cream, 1/2 cup mayonnaise, and 1 teaspoon lemon juice. Blend well. Cover and refrigerate at least 4 hours. Serve with assorted fresh vegetables or chips.


Small bag is enough to make one dip and Medium bag makes approximately 8 dips!


Ingredients: Dried parsley flakes, thyme, dried onion flakes, garlic powder, salt, coarsely ground black pepper

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